Description
Discover the ultimate breakfast sandwich made with fluffy eggs, melted cheese, and halal-friendly sausage on a toasted brioche bun.
Ingredients
– 1 large egg
– 1 slice halal turkey sausage or plant-based patty
– 1 slice cheddar cheese
– 1 brioche bun or English muffin
– 1 tbsp butter or olive oil
– 1 tsp garlic aioli or mayonnaise (optional)
– Salt and pepper to taste
– 1–2 avocado slices (optional)
Instructions
1. Heat a small skillet over medium heat and melt the butter or oil.
2. Crack the egg into the skillet, season with salt and pepper, and cook until the whites are set but yolk remains slightly runny (or cook fully if preferred).
3. In another pan, warm the turkey sausage or plant-based patty until heated through and lightly browned.
4. Toast the brioche bun or English muffin until golden.
5. Spread garlic aioli or mayo (if using) on the toasted bun.
6. Assemble the sandwich: bottom bun, egg, cheese, sausage, avocado slices (optional), then top bun.
7. Press gently to hold everything together and serve hot.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Cuisine: American
Nutrition
- Calories: 420 kcal
Keywords: best breakfast sandwich near me, halal breakfast sandwich, egg and cheese sandwich, breakfast sandwich recipe